Browse Books: Cooking / Essays & Narratives

The Australian Blue Ribbon Cookbook: Stories, Recipes and Secret Tips from Prize-Winning Show Cooks By Liz Harfull Cover Image
$25.95
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What to Eat?: 10 Chewy Questions about Food By Hattie Ellis Cover Image
$17.95
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Choice Cuts: A Savory Selection of Food Writing from Around the World and Throughout History By Mark Kurlansky Cover Image
$17.00
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Nickel City Chef:: Buffalo’s Finest Chefs & Ingredients Book & DVD By Christa Glennie Seychew, Christa Glennie Seychew (By (photographer)) Cover Image
$24.95
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Dishing with the Kitchen Virgin By Susan Reinhardt Cover Image
$16.00
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Dîner Romantique Pour Deux: 50 Recettes Simples Et Créatives Pour Une, Deux Ou Quelques Personnes By Moisé Pan Cover Image
$26.97
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Mouth Wide Open: A Cook and His Appetite By John Thorne, Matt Lewis Thorne Cover Image
$29.00
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Tasting Grace: Discovering the Power of Food to Connect Us to God, One Another, and Ourselves By Melissa d'Arabian Cover Image
$21.99
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Kosher Style: Over 100 Jewish Recipes for the Modern Cook: A Cookbook By Amy Rosen Cover Image
$30.00
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Pizzapedia: An Illustrated Guide to Everyone's Favorite Food By Dan Bransfield Cover Image
$16.00
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Cook, Eat, Repeat: Ingredients, Recipes, and Stories By Nigella Lawson, Nigella Lawson (Read by) Cover Image
$39.99
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Coffee: The Epic of a Commodity By H. E. Jacob Cover Image
$16.99
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